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Cornmeal Porridge

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Ingredients

1 Cup Cornmeal
3 Cups Water
1 Cup Milk
pinch of Nutmeg
pinch of Cinnamon
pinch of Salt
to taste Condensed Milk
to taste

Cornmeal Porridge

Features:
  • Breakfast
  • Vegan
Cuisine:

Porridge is considered a body builder because of the heartiness of the dish.

  • 17
  • Serves 2
  • Easy

Ingredients

Directions

Cornmeal porridge is also known as Jamaican porridge, Pop or Cog. It is generally made thick enough to eat with a spoon. Served in the morning or in the evening, it is considered a meal by itself. Each household has its own recipe.

Steps

1
Done

Mix cornmeal in 1 cup water.

2
Done

Bring remainder of water and milk to boil and stir in cornmeal and salt.

3
Done

Add nutmeg, cinnamon and vanilla.

4
Done

Cook for about 10-12 mins.

5
Done

Sweeten with condense milk or sugar or both to taste

6
Done

Serve hot

Tatty

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